The menu, predominantly meat-based, focuses on local specialties, pairing ancient traditions with contemporary techniques.
Each ingredient is sourced with attention by our Chef Gabriel Ulivieri and each combination of flavors, colors and emotions is the result of a keen research by our kitchen brigade.
Warm bread, colorful desserts and surreal cakes leave the pastry every day, while bottles of brave natural wines get uncorked from the cellar.
The Italian Brasserie is open from lunch to dinner, passing by the aperitif based on Italian craft rarities and mixology gems.
Located in the heart of Genoa city center, Ladidà restaurant is few meters from Via Roma, Piazza Fontane Marose and Piazza de Ferrari.
Tuesday to Saturday
12:30 – 15:30 19:30 – 23:30
The Parlor Club
The spiral staircase next to the wardrobe leads to a timeless place.
Red walls, Chesterfield sofas, the piano and the billiard are just the most tangible elements of the Parlor Club. The mood is by far stock in the roaring 20’s, suggesting a past of private parties and tumblers full of bourbon.
Nowadays the Parlor club is the LA·DI·DÀ’s “salotto”. Spirits, niche liqueurs and classy cocktails parade over the rhythm of the live jazz music.
A line up of musical appointments, a pool room and a dedicated drink list are the ingredients of the after-dinner scene at the Parlor.
Tuesday to Saturday dalle 22.00
Reservation is highly suggested
Planning a private event or looking for exclusive location for your romantic dinner?
At the Parlor Club we can do it!
Located on the first floor of the building and featuring natural light, the Meeting Venue is much more than a meeting room.
A whole net of services from the Best Western Genova City Hotel, the kitchen of the Brasserie and the notes of The Parlor Club encounter the 70 square meters venue, in order to make any event unique and extremely extravagant.
Via San Sebastiano 13,
+39 345165 3584